Cultural Cuisine Menus
Bringing the World to your Classroom
Cultural Cuisine is a catering service that will serve a meal in your classroom, custom-made according to the teacher’s specific instructions.
We need: One or more classroom(s) of students. Please order one week in advance.
What we serve: This is teacher’s choice and custom made for their experience. Our food is sent to the classroom for service family-style. We include plates, eating and serving utensils. We do not use prepackaged meals for this event.
Our capacity: We can serve one classroom/group of classrooms per day (such as 3 or 4 classrooms or a grade level in an elementary school). This is not a full school event.
How do we pay for it?: We ask that the children and adults of the classroom purchase lunch that day. We do not charge any additional costs. The Kitchen Manager at your school will be collecting money and lunch tickets for the event the day before it is served.
Some Cultural Cuisine Favorites
Chicken and Rice, Peas and Carrots, Tropical Fruit Salad, Celery, Milk.
Waikiki Meatballs, Rice, Tropical Fruit Salad, and Chilled Broccoli and Sesame Seed Salad, Carrots, Milk
Teriyaki Chicken, Rice, Fresh Oranges, Roasted Broccoli, Milk.
Tacos (Soft Shell only), Taco Meat, Spanish Rice, Refried Beans, Grated Cheese, Shredded Lettuce, Diced Tomatoes, Salsa, Fruit, Milk.
Breaded Fish, Potato, Green Salad with Ranch, Rolls, Fresh Apples, Tartar Sauce, Milk.
Curried Chicken, Indian Rice, Saag Paneer, Fruit Salad, Pita Bread, Carrots, Milk.
Sliced Roast Beef, Bread with Honey Butter, Chick Pea and Cucumber Salad with Ranch, Fruit ( Melon & Grapes, if in season), Carrots, Milk.
Roast Beef with Rosemary, Sliced Potatoes, Spinach Salad with French Dressing, French Bread, Fresh Fruit and Cheese, Milk.
Beef Stew, Vegetable Stew, Maize & Beans (Corn & Kidney Beans), Tropical Fruit Salad, Flat Bread, Milk.
Chicken Stir Fry served with Crunchy Chow Mein Noodles, Fried Rice, Rolls, Oranges, Milk.
Sliced Turkey, Tossed Salad (with Cucumbers, Chick Peas, Peas and Red Onion with Ranch), Fresh Grapes, Bread, Honey Butter, Carrots, Milk.
Spaghetti with Meat Sauce or Lasagna, Tossed Salad with Ranch, Garlic Bread, Fruit (grapes when in season), Carrots, Milk.
Assorted 12″ Pizzas (Pepperoni, Hawaiian, Cheese, Buffalo Chicken) Tossed Salad with Ranch Dressing, Carrots, Fruit, Milk.
Swedish Meatballs, Noodles, Scandinavian Vegetables, Fruit, Carrots, Milk.
Alisha Peretti, Director
1214 South 332nd St.
Federal Way, WA 98003
Hot Dogs with Buns, Mustard & Catsup, Baked Beans, Fruit, Milk.
Pepperoni Pizza with Bat Shape in Center. Fruit Salad, Celery & Carrot Sticks with Dip, Milk.
Stew, Loaves of Bread, Butter, Salad, Apples, Milk.
Pepperoni, Hawaiian and Cheese Pizza cut in the fraction you desire, Orange and Apple Quarters, Peas and Carrots. Served with Milk.
Sea Creatures (fish-shaped fish sticks), Tartar Sauce, Tossed Salad with Ranch Dressing, Fruit, Milk.
Cold Fried Chicken, Potato Salad, Fruit (watermelon when in season), Rolls, Milk.
Buffalo Stew, Corn on the Cob, Apple Sauce, Cornbread & Butter, Milk.
Teddy Bear Lunch
Teddy Bear Shaped Pizza, Fruit, Tossed Salad with Honey Mustard Dressing, Milk.
Fried Chicken, Mashed Potatoes and Gravy, Apple Sauce, Corn, Roll and Butter, Milk.
Heart Shaped Pizza, Red Apples, Carrot Sticks and Dip, Milk.
Baked Potato, Whale Creation Items -Cheese Slices (flippers & flukes), Sliced Olives (eyes and blowhole), Small Pieces of Broccoli (spouts of air), – Butter, Sour Cream, Taco Meat, Iceberg Lettuce with Ranch Dressing, Baby Banana (Dolphin), Milk.